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Hyams Beach Dinner Party
This gorgeous dinner party was held for the lovely Jo’s 40th birthday at the magnificent Hyams Beach, overlooking the ocean. How gorgeous it was. We created a mixed antipasto table and a 3 course...
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Jamie’s Bridal Brunch
For those of us that have been brides, we know that the lead up to the ‘I do’ is all about hair, make-up, champagne and fussing over incredibly small details that are considered of the utmost...
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Te quiero y solamente usted
People often ask us what our favourite thing to cook is. While we love cooking most things, tapas has to be at the top of our love list. Tapas eliminates the uncertainty people have when ordering off a...
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Pasta in the V&V test kitchen
Yes it’s true… we all love pasta. That gorgeous, glutenous carbohydrate that we keep getting told by health experts that we probably shouldn’t eat. Well, we figure you can eat it in moderation – if you...
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Curry and spice and all things nice
Firstly, to all the Matthew fans, I’m sorry… but in this post, it looks like you’re stuck with me. While Matty is the chef and I am but the humble cook in our partnership, occasionally he allows me...
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Churros in the V&V Test Kitchen
In preparation for a very special tapas dinner party next weekend, we thought that we had better try out our churros recipe. We also thought we’d share so that you can have a little taste of Spain in...
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Degustation @ Number One
Our lovely neighbours wanted to say a special thank you to a friend and what better way of doing that than throwing a gorgeous dinner party for them! The theme of the night was duck (we seem to be...
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Mutton dressed up as lamb
Lamb. Seriously. Who doesn’t love it (vego friends, you may be excused). From the simply delicious star of summer salads to the refined rack, lamb is a favourite to us all. When I think back to cooking...
View ArticleHyams Beach Dinner Party
This gorgeous dinner party was held for the lovely Jo's 40th birthday at the magnificent Hyams Beach, overlooking the ocean. How gorgeous it was. We created a mixed antipasto table and a 3 course...
View ArticlePasta in the V&V Test Kitchen
While making pasta is not a difficult process, it can be a little messy so if you are willing to sacrifice your clean kitchen every once in a while, why not enjoy the indulgence.
View ArticleChurros in the V&V Test Kitchen
In preparation for a very special tapas dinner party next weekend, we thought that we had better try out our churros recipe. We also thought we’d share so that you can have a little taste of Spain in...
View ArticleDegustation @ Number One
Our lovely neighbours wanted to say a special thank you to a friend and what better way of doing that than throwing a gorgeous dinner party for them! The theme of the night was duck (we seem to be...
View ArticleMutton dressed up as lamb
Lamb. Seriously. Who doesn't love it (vego friends, you may be excused). From the simply delicious star of summer salads to the refined rack, lamb is a favourite to us all.
View Article
